Jan 22, 2011

Pizza Cups

The other night for dinner I wanted to make something that wasn't too messy. We ate downstairs and I didn't want our dinner to get all over. So, I made these.

In a bowl add:
2 C. warm water
1 Tbsp. yeast
1 tsp. sugar
1/2 tsp. salt
2 Tbsp. oil
Flour, enough to make a workable dough.

Knead on a greased counter.
Let rest.
Heat oven to 375.

Pinch off ping pong ball size balls and press into greased muffin pan.

In the well of each muffin add:
Tomato sauce
And any other desired toppings.

Make sure to add a lot of toppings on the inside, these expand in the oven and the dough takes over.

Bake for about 15 minutes or until golden brown

I thought these would be great dipped in ranch.

Serve with a side salad.

Careful they are hot right out of the oven!

Recipe by: Becky

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