Nov 22, 2010

Egg in a hole

Growing up my parents would make this a lot for breakfast. I love it, especially with a runny yoke. The yoke tastes like butter for the bread.

Lightly butter skillet. Cut a hole out of a piece of bread with a small cup. Put the bread in the skillet and crack an egg in the middle. Season with salt and pepper. Cook on both sides. You can also cook the small circular bread in the skillet when you are done cooking the egg in a hole. Enjoy.


Karen said...

We make this all the time...almost every Sunday. We call them eggs in a blanket. They are one of our favorites too. YUM! :)

Liz said...

Funny. I just introduced David and the kids to egg in a hole and they love it! We have had it a few since. It's funny you guys were eating it too and we didn't even know it. (same with the sweet and sour chicken. Just made that last week. :)

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