Mar 22, 2011

Simple Granola

The other day I made this simple stuff and it tasted great. I just put them in containers in the pantry and we have breakfast for whenever we are short on time.

In a bowl add:
6 cups quick cooking oats (you can also use normal oats)
1/2 C. slivered almonds
1/2 C. pecans, chopped
1/4 C. sunflower seeds, salted or honey
In a separate bowl add:
1 C. oil
1/2 C. honey
1/4 C. brown sugar
1 Tbsp. vanilla extract
Add to oat mixture.
Stir all together well, until everything's coated.
Place in 2 greased 9X13 inch pans (or a large cookie sheet)
Bake at 350 for 15-20 minutes.
Stir every 5-7 minutes.
If you want to add dried fruit you can do it after it cooks. If you do it before, the fruit tends to burn. 
Store in containers.
Serve with milk, or over yogurt.

Recipe by: Becky

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