Oct 22, 2010

Poppy Seed Dressing

1/2 Tbsp. Poppy Seeds
3/4 C. Vinegar
1 1/2 C. oil
3/4 C. sugar
1 1/2 Tbsp. onion, minced
1 1/2 tsp. salt
3/4 tsp. dry mustard

Mix in blender or with whisk. If you use red onion it will make the dressing a pink tint. Keep in refrigerator if not using it.

Recipe by: Pat

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