Buttermilk Scones

We love scones at our house. One of our favorite meals at our house is Navaho Tacos. And they are great with honey butter for dessert!

2 cups buttermilk

1 tbs yeast
2 tbs water

2 tbs sugar

1 egg

1 tbs oil

3/4 tsp salt

1/2 tsp baking powder

1/4 tsp baking soda

4 cups flour

cooking oil for frying

Over a medium stove heat buttermilk until warm.

Soften the yeast in the water.

Combine buttermilk, sugar, egg, oil, baking powder, bakings soda, 2 cups flour. Mix.

Add yeast and beat until smooth.

Add remaining flour to make soft dough.

Rise until double in size.

Roll out until you get desired thickness.

Use a pizza cutter and cut dough into squares.

Place in cooking oil that is on medium heat.

Cook one side at a time.

Once cooked, place on a plate with paper towels.

Let cool.

Serve.